Tender, garlicky shrimp, creamy avocado, crisp vegetables, and a tangy-sweet dressing combine in this irresistible shrimp and avocado salad. Every bite makes me grin when I’m eating this salad. ...
This shrimp cocktail sauce recipe is made with ketchup, horseradish, lemon juice, and a dash of salt and pepper. It’s quick, easy, and upgrades all your seafood recipes. Flavor: ...
This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed full of fresh herbs. It’s great as a side, a quick lunch, or even a light ...
If you enjoy making your own salad dressings (and you already know that I do!), this honey dijon vinaigrette is a great one to keep on hand. It’s made with simple ingredients from the pantry and ...
By: Shelly Posted: Jul 28, 2025 Spoon bread is a creamy twist on cornbread that you scoop with a spoon! This old-fashioned side dish has a texture that’s part ...
Oven-baked kettle chips are loaded with melted cheese, pickles, jalapeños, bacon, and green onions, then baked until bubbly and topped with a zesty sour cream dill sauce. Flavor: Bold, ...
Tender bell peppers are filled with a zesty ground beef and sausage filling mixed with rice and baked in marinara sauce with melted cheese. Difficulty: Stuffed peppers are pretty easy ...
These really are the most amazing chocolate cupcakes, and they’re pretty easy to make, too. They’re unbelievably moist, rich, and fudgy. Plus, I’ve kept this recipe as simple as possible, so even ...
Welcome to the weekend, my friends! It’s been a peachy keen week over here, and I’m admittedly happy to be almost done with the peaches. (Okay, technically, I’m a little over half done, but ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
