About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
This Garlic Aioli recipe blends fresh lemon juice, garlic, and mayonnaise for a creamy, garlicky sauce that is perfect served as a dip or spread. What is Aoili? Aioli originates from ...
Storage & Reheating Refrigerate leftovers in an airtight container for up to 4 days. Freeze leftover pork in airtight containers or plastic freezer bags for up to 3 months. Thaw in the ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Creamy and sweet, this grape ice cream is an unexpected delight on a hot summer afternoon. If you enjoyed grape popsicles as a kid, this ice cream is a nostalgic flavor bomb. I mentioned a ...
Chopped shrimp and crisp veggies are mixed in a creamy dressing accented with Old Bay seasoning and fresh dill, perfect to serve on a sandwich, salad, or crackers. Flavor: Cool, ...
Storage & Reheating Refrigerate leftover meat in an airtight container for up to 3 days. Freeze leftover meat in an airtight container or resealable plastic freezer bag for up to 3 ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
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Tender, garlicky shrimp, creamy avocado, crisp vegetables, and a tangy-sweet dressing combine in this irresistible shrimp and avocado salad. Every bite makes me grin when I’m eating this salad. ...
