About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
These steaks are pan seared to caramelize and brown the outside before being finished in the oven for a tender, juicy steak at home! Flavor: This recipe makes tender, juicy steak every ...
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Tender pasta and the “holy trinity” of bell peppers, celery, and onion, along with a creamy Cajun dressing, make this Cajun Pasta Salad irresistible. Pair this flavorful pasta salad with just about ...
Mild, tender cod filets are baked in a buttery lemon pepper sauce with cherry tomatoes and capers, and topped with fresh herbs. It’s a simple, vibrant dish full of flavor. Flavor: ...
This recipe is a flavorful twist on a classic potato salad. It’s loaded with smoky, Mexican flavors, it’s creamy, and it has a little crunch from the corn. Finish it off with fresh cilantro, a ...
Tender egg noodles are tossed with creamy cottage cheese and a pat of butter, making this dish rich and savory. Made with pantry staples, this nostalgic recipe is perfect for weeknights! ...
These 3-ingredient cottage cheese egg bites are ultra-creamy, high in protein, and endlessly customizable, making them perfect for meal prep! Flavor: These tangy and cheesy egg bites ...
Zesty Italian sausage is cooked with red peppers, garlic, tomatoes, and seasonings, then added to freshly cooked pasta for a perfect savory dinner. Flavor: This pasta dish is packed ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
